Bongata(Lihlopha) | 1-1 | >1 |
EST.Nako(matsatsi) | 65 | Ho buisanoa |
Mohala oa rona o ka sehloohong oa tlhahiso
1Peista ea tamati / puree / jeme / concentrate, ketchup, chilli sauce, litholoana le meroho e meng / mohala oa ho lokisa jeme 2Litholoana le meroho (lamunu, guava, cirtrus, morara, pinapple, ciliegia, mango, apricot.etc.) lero le mohala oa ts'ebetso ea pulp 3Metsi a hloekileng, a nang le liminerale, Seno se tsoakiloeng, seno (soda, Cola, Sprite, seno se nang le carbonate, seno-mapholi sa khase, seno se kopantsoeng sa litlama, biri, cider, veine ea litholoana .etc. ) line ea tlhahiso 4Litholoana le meroho e entsoeng ka makotikoting (tamati, ciliegia, linaoa, mushuroom, perekisi e mosehla, mohloaare, likomkomere, phaenapole, mango, chili, pickles joalo-joalo.) 5Litholoana le meroho e omisitsoeng ( mango e omisitsoeng, apricot, phaenapole, morara o omisitsoeng, blueberry .etc. ) line ea tlhahiso 6Lebese (lebese la UHT, lebese la pasteurized, chisi, botoro, yogurt, phofo ea lebese, margarine, ice cream) mohala oa tlhahiso 7Litholoana le phofo ea meroho (tamati, mokopu, phofo ea cassava, phofo ea fragola, phofo ea blueberry, phofo ea linaoa, joalo-joalo) 8Leisure snack (litholoana tse omisitsoeng tse omisitsoeng ka leqhoa, lijo tse phehiloeng, li-chips tsa french tse halikiloeng, joalo-joalo)