Ts'ebetso ea Tlhahiso ea Mohala oa Tlhahiso ea Litholoana tse Concentrated Pulp Puree Jam

Mohala oa tlhahiso ea jeme ea lero la tholoana e teteaneng ea pulp puree e etsoa ka ho sebelisa lisebelisoa tsa "vacuum" tsa mocheso o tlase ho moafatsa karolo ea metsi ka mor'a hore tholoana e petetsoe ka har'a lero la pele.Metsi a tšoanang a sebelisoa ho etsa sehlahisoa se nang le 'mala, tatso le lintho tse tiileng tse qhibilihang tsa makhasi a tholoana ea pele.

Khamphani ea rona e ikemiselitse ho etsa lipatlisiso le nts'etsopele le ntlafatso ea theknoloji ea ho lokisa mela ea tlhahiso ea mefuta e fapaneng ea lero la litholoana le meroho, matute a mangata le jeme.Lilemong tse ngata tsa ts'ebeliso e sebetsang, re se re ntse re e-na le moralo oa theknoloji o tsoetseng pele le o tsoetseng pele oa sehlahisoa le lisebelisoa tsa turnkey tsa semela kaofela.bokgoni.Fana ka bareki lisebelisoa tse utloahalang tsa mohala oa tlhahiso.

Ts'ebetso ea tlhahiso ea mohala oa tlhahiso ea jeme ea lero la litholoana:
1. Phello ea litholoana: litholoana tse fetileng tlhahlobo ea pele li lekanngoa le ho lekanyetsoa, ​​​​'me li bolokiloe ka nakoana.

2. Ho hloekisa: metsi a fetisang tlhoekiso le ho hloekisa sefafatsi se phahamisang.Nakong ea ho hloekisa, mobu, litšila, lerōle, lehlabathe, joalo-joalo ho khomarela lihlahisoa tse tala li hlatsuoa, 'me likokoana-hloko tse setseng le likokoana-hloko tse ling lia tlosoa.Mokhoa oa ho hloekisa o tlameha ho finyella litlhoko tsa bohloeki ba lijo.

3. Ho kha: Liapole li hlatsuoa holim'a tafole ea ho hlopha, liapole tse ling tse bolileng kapa likarolo tse bolileng lia tlosoa, 'me litšila tse ling li hoholoa ka har'a tafole ea ho hlopha.E le ho thibela lithōle tsena ho kena ka lero la apole ha mohato o latelang o robehile.

4. Ho senya: Khetha li-crusher ho ea ka litholoana tse fapaneng, boholo ba ho senya bo laoloa, 'me litholoana li silafatsoa ke crusher bakeng sa ho hatella hamorao.Nakong ea ho senya, hoa hlokahala ho laola matla, ho seng joalo e tla ameha nakong ea ts'ebetso ea ho phunya le ho ama ts'ebetso ea ho pompa.

5. Ho se sebetse ha enzyme le ho nolofatsa: Ka mor'a ho senya le ho hatella, lero le pepesehetse moeeng, 'me sootho e bakoang ke polyphenol oxidase e tla eketsa boleng ba' mala oa sehlahisoa se felileng le ho fokotsa boleng.Ho phaella moo, e tla silafatsoa ke libaktheria tse itseng, kahoo hoa hlokahala ho etsa sterilization ea enzyme.Ho na le merero e meraro ea mantlha ea ho koala sekheo:
(1) enzyme e bohlooho (2) sterilization (3) starch gelatinization.
Haeba sterilization e sa phethahala, e ka baka masala a baktheria ea pathogenic le ho senyeha ha likokoana-hloko.Ka mor'a ho sterilization ho 95 ° C le 12 $, e lokela ho pholile ho 49-55 ° C hang-hang ho thusa enzymatic hydrolysis mohatong o latelang.

6. Ho otla: Ka mor'a ho pheha pele kapa ka litholoana tse robeli tse butsoitseng tsa majoe, likoti le ho otla.Ho ebola, ho tlosa peo, ho otla le ho hloekisa ho fihletse morero oa ho arola pulp le slag.

7. Ho tsepamisa mohopolo: Moqapi ona o sebelisa mouoane oa vacuum o nang le liphello tse ngata ho tsepamisa mohopolo ho latela maemo a sebele a fektheri.Ka kakaretso, khatello ea maikutlo e ka ba 1/6 ea molumo oa mantlha, 'me litaba tsa tsoekere li ka laoloa ho 70 ± 1Birx.

8. Sterilization: Jeme e koaletsoeng e hloekisoa ka mofuta oa casing-mofuta o teteaneng oa peista mocheso oa hoo e ka bang 110-120 °C ho fihlela sterility ea khoebo, ebe o kenya aseptic port loading.

9. Ho tlatsa Aseptic: khetha mochini o tlatsang ho latela mofuta oa liphutheloana, ho tlatsa aseptic ea Dadai, kapa ho tlatsa botlolo ea khalase, mochini o tlatsang litšepe, mochini o tlatsang li-pop-top.