Mohala oa tlhahiso ea tamati o nang le boima ba lithane tse 1000 ka letsatsi

Tlhaloso e Khutšoanyane:


Product Qaqileng

Lihlahisoa tsa Product

Kakaretso
Lintlha tse potlakileng
Boemo:
E ncha
Sebaka sa Tšimoloho:
Shanghai, Chaena
Lebitso cha:
OEM
Nomoro ea Mohlala:
EA-148-JUMP
Mofuta:
Mohala oa tlhahiso ea ketchup ea langa le le lej
Palo ea li-volts:
220V / 380V
Matla:
120 kw
Boima:
LITSELA TSE 100
Teba (L * W * H):
2100 * 1460 * 1590mm
Bopaki:
ISO 9001, CE
Waranti:
Selemo se 1
Ka mor'a-thekiso Tšebeletso Ka:
Baenjiniere ba fumaneha bakeng sa lits'ebeletso tsa ts'ebeletso mose ho maoatle
Lebitso sehlahisoa:
mola oa tlhahiso ea tamati
Lintho tse bonahalang:
304 Tšepe e sa Tšepe
Lebitso:
mohala oa ts'ebetso ea tamati
Mosebetsi:
Ho hlatsoa Pulping ho tsepamisa maikutlo ho tlatsa
Bokgoni:
Litone tse 3 / h tamati e ncha e ka hlahisa lekhalo la langa le le lej la 500kg
Tšebeliso:
Semela sa indasteri ea litapole tsa tamati
Kopo:
pepere ea pepere, mochini oa ho etsa jeme ea apricot
Ho futhumatsa Mocheso:
Ho joalo le ka litanka
Ntho:
Jarolla ka ho iketsa mola o felletseng oa tamati ea peista
Tšobotsi:
tšebeletso e le 'ngoe ea ho emisa
Phepelo Matla
3 Behantsha / Sets ka Khoeli le Khoeli tamati peista tlhahiso ea mola
Ho paka le ho tlisa
Lintlha tsa ho paka
1.Stable sephutheloana sa lehong se sireletsa mochini ho seteraeke le tšenyo. Filimi ea polasetiki ea 2 e nang le leqeba e boloka mochini o le mongobo le ts'enyeho. 3.Fumigation ntle le sephutheloana se thusa tokiso e boreleli ea litloaelo. 4.
Boema-kepe
Shnaghai

Lead Time :
Matsatsi a 60 -90
Tlhaloso ea Sehlahisoa
Mohala oa tlhahiso ea tamati o nang le boima ba lithane tse 1000 ka letsatsi

Mofuta oa ho qetela oa langa le le lej oa ho paka: 5-220L mokotla oa aseptic ka meropa, sachet, mokotla, makotikoti a tinplate, mekotla ea polasetiki, libotlolo tsa khalase joalo joalo

2.The eohle langa le le lej peista tlhahiso ea mola mola:

A: Tsamaiso ea ntlafatso ea litholoana tsa mantlha, sistimi ea ho hloekisa, sistimi e silafatsang, sistimi ea ho futhumatsa pele ho futhumatsa, sistimi e kenang, sistimi ea mahloriso

B: pompo → ho kopanya moqomo → homogenization → ho theola moea → mochini o nyopisang → mochini o hlatsoang → Mochini o tlatsang → mochini o tlamang → mochini o nyanyatsang oa kotopo → seomisi → ho kh'outa → litebele

3. Khakanyo ea ho qetela ea sehlahisoa: Brix 28-30%, 30-32% serame se robehile mme mocheso o robehile, 36-38%

Litšoantšo tse qaqileng

Mochini o hlatsoang oa FreshTomato

Litamati li hlatsuoa ka khatello e matla ea metsi mochineng oa ho hlatsoa litholoana. Sesebelisoa sa scraper se fetisetsa litamati tse hloekisitsoeng ts'ebetsong e latelang.

Mochini o mocha oa ho hlopha tamati

Litholoana tse hloekisitsoeng li kena mochineng ho tloha moo li fepang teng, ebe li potoloha ho leba sehokelo. Basebetsi ba khetha litamati tse sa tšoaneleheng ho netefatsa boleng ba sehlahisoa.

Pompo e robehileng ea tamati

E sebelisetsoa ho fetisa le ho silakanya li-tomatos, ho itokisetsa ho futhumatsa pele le ho sesa.

Preheater ea Tubular ea tamati

Tubular preheater e eketsa mocheso oa makhasi ka ho futhumatsa ha mouoane, e le ho nolofatsa makhasi le ho tima li-enzyme.

Tomato single-kanale Pulping Machine

Mochini o le mong oa ho sotha o sebelisoa bakeng sa karohano e iketsang ea makhasi le masala ho litamati tse pshatlehileng le tse futhumetseng pele. Lintho tse tsoang ts'ebetsong ea hoqetela li kena mochining ka phepelo ea phepelo, le meea e habileng nqa ea sehokelo haufi le silindara. Ka matla a centrifugal, thepa e huloa. Letsoai le feta ka sefe 'me le romelloa ts'ebetsong e latelang, ha letlalo le lipeo li tsoa ka har'a masala, ho fihlela sepheo sa karohano e ikemetseng. Lebelo la ho hula le ka fetoloa ka ho fetola sefe le ho lokisa lehlakore le etellang pele la sethapo.

Tomate e tsepamisitse mohopolo Evaporator 

Sesebelisoa sena se sebelisetsoa leqhubu la pampiri ea langa le le lej tlasa mocheso o tlase. Mouoane o fepeloa ka bakeng karolong e ka tlase ea tanka, o etsa hore thepa e lutsoe ebe e fetoha mouoane. Blender ka hara tanka e thusa ho matlafatsa phallo ea thepa. 

Tamati peista uht tubular sterilizer

 
Sterilizer ea li-tubular e eketsa mocheso oa mohopolo ka ho futhumatsa ha mouoane, ho fihlela sepheo sa ho nyopa.

Sistimi e hloekileng ea CIP

Semi-jarolla ka ho iketsa tsamaiso e khopo ho hloekisa

Ho kenyelletsa tanka ea asiti, tanka ea motheo, tanka ea metsi a chesang, sistimi ea phapanyetsano ea mocheso le litsamaiso tsa taolo. Ho hloekisa mohala kaofela.

Pente ea tamati e tlatsa mochini oa ho tiisa le ho paka

E khethehileng haholo bakeng sa peista ea tamati, 'mango puree le sehlahisoa se seng se khahlisang.

Lihlahisoa tse ka sehloohong
Lihlahisoa tsa rona tsa mantlha tsa khoebo
1
peista ea langa le le lej / puree / jeme / ho tsepamisa mohopolo, ketchup, sopho ea chilli, litholoana tse ling le meroho sauce / jeme
2
Litholoana le meroho (lamunu, guava, cirtrus, morara, phaenapole, ciliegia, mango, apricot.etc.) Lero le mohala o sebetsanang le makhasi
3
Metsi a hloekileng, a diminerale, seno se tsoakiloeng, seno (soda, Cola, Sprite, seno se nang le khabone, ha ho seno sa khase sa litholoana, seno sa litlama se kopantsoeng, biri, cider, veine ea litholoana .etc.)
4
Litholoana le meroho e kentsoeng makotikoting (tamati, ciliegia, linaoa, 'mushuroom, perekisi e tšehla, mehloaare, likomkomere, phaenapole,' mango, chili, pickles joalo-joalo.)
5
Litholoana le meroho e ommeng ('mango o omisitsoeng, apricot, phaenapole, morara o omisitsoeng, blueberry. 
6
Lebese, lebese la UHT, lebese le sa hlatsoitsoeng, chisi, botoro, yogurt, phofo ea lebese, majarine, ice cream) mohala oa tlhahiso 
7
Litholoana le phofo ea meroho (Tomate, mokopu, phofo ea cassava, phofo ea fragola, phofo ea blueberry, phofo ea linaoa, jj.) 
8
Motsoako oa boikhathollo (litholoana tse omisitsoeng tse omisitsoeng, lijo tse ikhohomosang, litapole tsa litapole tse halikiloeng, jj.)