Tšebeliso e sebetsang hantle ea matla le ea mouoane o tlase Moleng oa Tlhahiso e tsitsitseng ea Jam


Mohala oa tlhahiso ea jemee loketse ho sebetsana le li-blueberries, li-blackberries, tse tala, fragole le monokotsoai o mong, 'me li ka hlahisa lero le hlakileng, lero le koahetsoeng ke maru, lero le koaletsoeng, jeme le lihlahisoa tse ling.Mohala oa tlhahiso haholo-holo o entsoe ka mochini o hloekisang, lifti, mochini oa ho hlahloba litholoana, juicer ea mokotla oa moea, tanka ea enzymolysis, karohano ea decanter, mochini oa ultrafiltration, homogenizer, degasser, sterilizer, mochini o tlatsang, ho peista Lisebelisoa tse joalo ka mochini oa ho ngola.Mohopolo oa moralo oa mohala ona oa tlhahiso o tsoetse pele 'me tekanyo ea ho iketsetsa e phahame;thepa e ka sehloohong e entsoe ka tšepe ea boleng bo phahameng, e finyellang ka botlalo litlhoko tsa bohloeki tsa ho lokisa lijo.

Complete fruits production line

Mokhoa oa tlhahiso ea mohala oa tlhahiso ea jeme:
Mekhoa e fapaneng ea theknoloji e khethoa ka mokhoa o utloahalang ho latela thepa ea ho sebetsa ea litholoana tse fapaneng le litšobotsi tsa sehlahisoa sa ho qetela.
Ho tsamaisa, ho phahamisa, ho hloekisa, ho khetha;ho senya (ho ebola, ho beha peo, mantlha, le likutu ka nako e le 'ngoe), ho belisoa, ho senya, ho tlatsa, ho thibela likokoana-hloko (post sterilization), air shower, sleeve labeling, coding, Packing le polokelo.

High temperature sterilization machine Pasteurizer Jumpfruits

Likarolo tsa lisebelisoa tsa mochini oa tlhahiso ea jeme:
1. Lisebelisoa tsa ho sebetsa tsa k'hamphani li na le moralo o utloahalang le o motle, ts'ebetso e tsitsitseng, ts'ebetso e phahameng le ho boloka matla, le tšebeliso e tlaase ea mouoane.
2. Sistimi ea mahloriso e amohela evaporator ea "vacuum concentration" e qobelloang, e sebelisoang ka ho khetheha bakeng sa ho bokella lisebelisoa tse phahameng tsa viscosity joalo ka jeme, makhasi a litholoana le sirapo, e le hore pente ea tamati e nang le viscosity e phahameng e phalle habonolo le ho fetoha mouoane; 'me nako ea mahloriso e khutšoanyane.Ho ea ka litlhoko tsa bareki, jeme e ka kenngoa ka har'a mefuta e itseng.
3. Mocheso oa mouoane oa mouoane o tlaase, mocheso o sebelisoa ka ho feletseng, pente ea tamati e futhumala ka bonolo, mocheso o tšoana le tube, 'me mocheso oa mocheso oa mocheso o phahame, o ka thibelang ketsahalo ea "lerako le omileng" .
4. Condenser e nang le sebopeho se khethehileng e ka sebetsa ka tloaelo ha mocheso oa metsi a pholileng o le 30 ℃ kapa ho feta.
5. Ho fepa ka ho tsoelang pele le ho qhala, boemo ba mokelikeli oa lintho tse bonahalang le mahloriso a hlokahalang a ka laoloa ka boomo.


Nako ea poso: Mar-11-2022